Hors D'Oeuvres 

COLD HORS D'OUEVRES

$32.75 per 25 pieces

• Antipasto Skewers

• Apple and Prosciutto Tarts

• Chipotle Deviled Eggs

• Cornets of Salami with Herb Cream Cheese

• Cranberry and Ricotta Cheese Crostini

• Fresh Strawberries Topped with Whipped Bleu Cheese

• Goat Cheese and Sundried Tomato Tarts

• Olive Tapenade on Crispy Polenta

• Roasted Crostini (Topped with herbed mozzarella, arugula, and sliced figs with balsamic glaze)

• Shrimp Cucumber Canape with Chili Lime Cream

• Smoked Salmon Crostini

• Stuffed Baby Red Potatoes

• Tomato and Mozzarella Bruschetta

• Turkey or Veggie Wrap Pinwheels

• Wild Mushroom Tarts

HOT HORS D'OUEVRES

$32.75 per 25 pieces

• Fried Vegetable Spring Rolls: Served with sweet and sour sauce

• Baked Mushroom Caps with Italian Sausage and Cheese

• Baked Mushroom Caps with Spinach and Brie Cheese

• Spanakopita

$32.75 per 50 pieces

• Cocktail franks in puff pastry
  

$32.75 per 75 pieces

• Meatballs: Asian, Swedish, or barbecue
  

$54.50 per 25 pieces

• Chicken Wings (buffalo, barbecue, and maple sriracha): Served with bleu cheese dressing

• Assorted Cocktail Quiches

• Fried Crabmeat Rangoon: Served with sweet and sour sauce

• Baked Bratwurst and Apple Skewers Wrapped in Bacon

• Mini Crab Cakes