Plated Entrées

Poultry

• Seared Airline Chicken Breast

  Choice of one sauce: Lemon caper sauce, marsala sauce, or sundried tomato cream sauce

  $25

• Jamaican Jerk Chicken*

  Crusted grilled chicken breast with a sweet blackened spice served with coconut rice and black beans topped with a mango pineapple salsa

  $28

• Chicken Teriyaki*

  Grilled marinated chicken breast served with vegetable fried rice and stir-fried vegetables topped with a pineapple salsa and a rum sauce

  $28

• Korean Chicken*

  Gochujang and soy marinated chicken breast served with jasmine rice and vegetables topped with napa cabbage brussels sprout kimchi | contains fish sauce

  $28

• Midwest Barbecue Chicken*

  Grilled barbecue airline chicken breast served with macaroni and cheese, green beans, corn muffins, and warm apple crisp

  $28

• Herb Crusted Stuffed Chicken Breast*

  Butter, garlic, and panko stuffed chicken breast topped with a roasted cream garlic sauce

  $28

• Bacon Jack Chicken

  Grilled chicken breast brushed with honey mustard and topped with bacon, monterrey jack cheese, green onions, and sautéed mushrooms

  $28

• Apple and Cornbread Stuffed Chicken

  Breaded and fried chicken breast stuffed with apples, raisins, herbs, and cornbread topped with a brandy cream sauce

  $28

• Chicken Cordon Bleu

  Breaded chicken breast filled with ham, swiss cheese, cream cheese, and green onions topped with a roasted garlic cream sauce

  $28

• Children's Chicken Fingers

  Served with fruit cup and french fries

  $17

Beef

• Heartland Pot Roast*

  Slowly braised round of beef topped with carrots, celery, and onions in a pan gravy served with garlic mashed potatoes and green beans

  $27

• Beef Brisket

  Sliced smoked tender brisket with sweet barbecue sauce

  $33

• Filet Mignon

  Grilled filet topped with a red wine demi glace

  $56

• Ribeye

  Grilled ribeye topped with garlic, sauteed mushrooms, and onion

  $62

Pork

• Honey Barbecue Pork Chop

  Chargrilled pork chop with a honey barbecue sauce

  $28

• Pork Chop Forestier

  Grilled pork chop rubbed with garlic and fine herbs topped with a rich mushroom and bermuda onion demi-glace

  $28

• Caramel Apple Pork Chop

  Grilled pork chop with a caramel apple glaze and sautéed apples

  $28

• Apple Stuffed Pork Loin

  Pork loin stuffed with apples, raisins, herbs, and cornbread topped with a brandy cream sauce

  $33

Seafood

• Shrimp Scampi

  Shrimp sautéed in garlic and butter tossed with bow-tie pasta, herbs, bell peppers, and broccoli
  Does not include additional starch or vegetable.

  $33

• Crab Crusted Cod

  Oven roasted seasoned fillet of cod with crab crust served with a champagne dill cream sauce

  $33

• Pan Seared Salmon

  Seasoned fillet of salmon pan seared and topped with lemon tarragon champagne sauce

  $33

• Blackened Mahi Mahi

  Seared cajun seasoned Mahi Mahi fillet topped with sweet pineapple salsa

  $33

Vegetarian

• Spinach & Ricotta Stuffed Shells

  Shells topped with marinara and parmesan cheese • Does not include additional starch.

  $25

• Pasta Rosa

  Penne pasta tossed with tomato cream sauce, spinach, sundried tomatoes, roasted garlic, mushrooms, and parmesan cheese • Does not include additional starch or vegetable.

  $25

• Pasta Primavera

  Cheese stuffed tortellini tossed with garlic alfredo sauce, broccoli, sweet bell peppers, and artichokes • Does not include additional starch or vegetable.

  $25

• Paneer Tikka Masala

  Paneer cheese stewed in a creamy tomato and spicy onion sauce served with basmati rice • Does not include additional starch or vegetable.

  $25

• Mushroom Stack

  Marinated mushrooms with balsamic vegetables served on a bed of creamy risotto and topped with a roasted red pepper sauce • Does not include additional starch or vegetable.

  $28

Vegan

Vegan entrees do not include an additional starch or vegetable

• Sweet Potato Rice Bowl

  Roasted sweet potatoes, black beans, and citrus cilantro rice

  $25

• Chana Masala

  Chickpeas and onions stewed in a garam masala tomato sauce served over basmati rice

  $25

• Mediterranean Polenta Ragout

  Seasoned sautéed vegetables served over basil polenta (Gluten friendly)

  $25

• Sesame Tofu

  Seared tofu served with vegetable stir-fry

  $25

• Quinoa & Black Bean Stuffed Pepper

  Chargrilled pepper stuffed with quinoa and black beans served over stewed vegetables

  $25

Duet Entrées

• Duet 1

  Seared chicken breast with lemon caper sauce and salmon topped with pineapple salsa

  $40

• Duet 2

  Grilled filet mignon with red wine demi-glace and seared chicken with roasted garlic cream sauce

  $62

• Duet 3

  Grilled filet mignon with red wine demi-glace and seared salmon with lemon champagne sauce

  $65