Plated Entrées

Poultry

• Seared Chicken Breast

  Choice of one sauce: Lemon caper sauce, marsala sauce, or sundried tomato cream sauce

  $24

• Bacon Jack Chicken

  Grilled chicken breast brushed with honey mustard and topped with bacon, Monterrey Jack cheese, green onions, and sautéed mushrooms

  $27

• Apple and Cornbread Stuffed Chicken

  Breaded and fried chicken breast stuffed with apples, raisins, herbs, and cornbread topped with a brandy cream sauce

  $27

• Chicken Cordon Bleu

  Breaded chicken breast filled with ham, swiss cheese, cream cheese, and green onions topped with a roasted garlic cream sauce

  $27

• Jamaican Jerk Chicken*

  Crusted grilled chicken breast with a sweet blackened spice served with coconut rice and black beans topped with a mango pineapple salsa

  $27

• Korean Chicken*

  Gochujang and soy marinated chicken breast served with jasmine rice and vegetables topped with napa cabbage brussel sprout kimchi | contains fish sauce

  $27

• Midwest Barbecue Chicken*

  Grilled barbecue chicken breast served with macaroni and cheese, green beans, cole slaw, potato salad, corn muffins, and warm apple cobbler

  $27

• Chicken Teriyaki*

  Grilled marinated chicken breast served with vegetable fried rice and stir-fried vegetables topped with a pineapple salsa and a rum sauce

  $27

• Children's Chicken Fingers

  Served with fruit cup and french fries

  Ages 2-10 years old

  $16

Beef

• Heartland Pot Roast*

  Slowly braised round of beef topped with carrots, celery, and onions in a pan gravy served with garlic mashed potatoes and green beans

  $26

• Beef Brisket

  Sliced smoked tender brisket with sweet barbecue sauce

  $32

• Filet Mignon

  Grilled filet topped with a red wine demi glace

  $54

Pork

• Honey Barbecue Pork Chop

  Chargrilled pork chop with a honey barbecue sauce

  $27

• Pork Chop Forestier

  Grilled pork chop rubbed with garlic and fine herbs topped with a rich mushroom and bermuda onion demi-glace

  $27

• Caramel Apple Pork Chop

  Grilled pork chop with a caramel apple glaze and sautéed apples

  $27

• Apple Stuffed Pork Loin

  Pork loin stuffed with apples, raisins, herbs, and cornbread topped with a brandy cream sauce

  $32

Seafood

• Shrimp Scampi

  Shrimp sautéed in garlic and butter tossed with bow-tie pasta, herbs, bell peppers, and broccoli

  $32

• Crab Crusted Cod

  Oven roasted seasoned fillet of cod with crab crust served with a champagne dill cream sauce

  $32

• Pan Seared Salmon

  Seasoned fillet of salmon pan seared and topped with lemon tarragon champagne sauce

  $32

• Blackened Mahi Mahi

  Seared cajun seasoned Mahi Mahi fillet topped with sweet pineapple salsa

  $32

Vegetarian

• Spinach and Ricotta Stuffed Shells

  Shells topped with marinara and parmesan cheese

  $24

• Pasta Primavera

  Cheese stuffed tortellini tossed with garlic alfredo sauce, broccoli, sweet bell peppers, and artichokes

  $24

• Pasta Rosa

  Penne pasta tossed with tomato cream sauce, spinach, sundried tomatoes, roasted garlic, mushrooms, and parmesan cheese

  $24

• Mushroom Stack

  Marinated mushrooms with balsamic vegetables served on a bed of creamy risotto and topped with a roasted red pepper sauce

  $27

Vegan

• Rice Bowl

  Jasmine rice tossed with teriyaki tofu, scallions, ginger, snap peas, and lemon grass

  $24

• Chana Masala

  Chickpeas and onions stewed in a garam masala tomato sauce served over basmati rice

  $24

• Mediterranean Polenta Ragout

  Seasoned sautéed vegetables served over basil polenta (Gluten friendly)

  $24

• Sesame Tofu

  Seared tofu served with vegetable stir-fry

  $24

• Quinoa and Black Bean Stuffed Pepper

  Chargrilled pepper stuffed with quinoa and black beans served over stewed vegetables

  $24